Pub menus


A la Carte Menu

 Starters

1. Soup of The Day - served with home-made soda bread                                                  €4.95

2.Pan Seared Scallop on a Tian of (Kelly's of Newport) black pudding                                  €9.95

topped with crispy bacon, red wine beurre blanc 

3. Prawn Cocktail - fresh Dublin Bay prawns , Boston prawns served on a bed                       €8.95

of mixed leaves, topped with Marie-rose sauce and lemon

4.Confit of duck - served on a bed of chorizo mash, spiced orange sauce                            €9.95

5.Oriental Style Spiced Warm Chicken and Bacon Salad - sliced breast of chicken        

and bacon marinated in sesame, soy, ginger, coriander served with mixed leaves,

honey, mustard dressing, croutons and cherry tomatoes                                                     €8.95    

6. Caesar Salad - cos lettuce tossed with lardoons of bacon, croutons, Caesar dressing

and topped with parmesan shavings. Chargrilled chicken fillet €2.50 extra                            €8.95

7.Crab Claws & Wild Pink Prawns– Tossed in chilli, garlic parsley butter,                                €9.95

served with mixed leaves

8.Tempura Prawns-Dublin Bay prawns in a light black pepper tempura batter,                       €9.95

pickled cucumber salad, soy dipping sauce

 

Main Courses

 

7.Deep Fried Fillet of Cod - seasoned, coated in a light beer batter,                                   €15.95

Served with mushy peas, hand-cut chips, homemade tartar sauce, lemon

8.Healthier option : Steamed Fillet of Cod                                                                       €15.95

9.Scampi - wild pink prawns, coated in a crispy lemon, herb batter                                     €19.95

served with tartar sauce  and lemon                                                                               

10.Deep Fried fillets  of John Dory-fried in crispy lemon, beer batter,

served with salad, homemade tartar sauce, lemon                                                           €19.95

11.Pan fried john dory with wild pink prawns-                                                                   €24.95                      

  Served with citrus sauce  

12.Poached Duo of fresh Kilmore Quay Salmon  & haddock-  wild pink prawn                  V € 20.95      

White wine, dill, chive sauce, broccoli florets                                                            

13. Grilled Irish Sirloin Steak

10oz    €20.95         6-7oz                         €17.95

14.Grilled  28 Day Dry-Aged Rib Eye Steak

Off the Bone   8oz                                   €19.95 

Served on a sizzler with sautéed onions, mushrooms, hand cut chips, choice of pepper,

mushroom sauce or garlic butter

15.Home-Made Steak Burger Rossini-8oz grilled steak burger served on a crispy             €15.95                                                                        

crouton, topped with  Armagnac pate, caramelized red onion and 

drizzled with a rich port sauce                                                                                          

16.O’Keeffes Big Burger –8oz grilled top rib (minced) burger  with mature cheddar,           €15.95

Smoked back bacon, tobacco onions, served on a floury bap, choice of tomato relish,

chilli salsa or pepper sauce

17.Supreme of Chicken Raise -  Breast of chicken stuffed with smoked salmon,                €15.95

poached  in white wine, smothered with smoked paprika  hollandaise

All the above main courses are served with choice of house chips

or potatoes of the day

18.Breast of Chicken, Beef or Vegetable Curry - cooked in wok                                     V  €14.95

with oriental veg, hot or mild curry sauce, mango chutney,

 served with turmeric rice and crisp poppadum                                                                                                                                                  

 19.Seafood Tagliatelle -pan fried king prawns, mussels, clams, smoked salmon           V€16.95

Tossed in rich tomato, black pepper, tarragon sauce, toasted garlic bread                                                  

20.Penne  Pasta a-la Checca- a delicious mild creamy sauce of tomatoes                     V €15.95

bacon, tender strips of chicken, parmesan, basil pesto, toasted garlic bread

21. Tagliatelle Carbonarra—Tagliatelle pasta, lardoons of smoked bacon, basil,                €15.95

Button mushroom, tossed in creamy white wine sauce,

topped with fresh parmesan shavings. Served with toasted garlic bread

Chargrilled breast of chicken slices €2.50 extra

 

ALL OUR FOOD IS COOKED FRESH ON THE PREMISES.

IF YOU ARE COELIAC OR HAVE ANY SPECIAL DIETARY NEEDS PLEASE INFORM OUR STAFF                                              

  ALL OUR BEEF IS 100% IRISH                                        

 

Side Orders

22.Hand Cut Potato Chips                                                                         €3.50

23.Home Cooked French Fried Onion Rings in Crispy Batter                           €3.50

24.Fresh Garden Peas or mushy peas                                                         €2.95

25.House Side Salad                                                                                 €2.95

26.Sautéed Onions or mushrooms                                                              €2.95

27.Vegetables of the day                                                                           €2.95

28.Fresh homemade  coleslaw                                                                    €1.95

28.Sauces – pepper, curry, mushroom, garlic butter,                                       €2.50

29.Basket of bread    1 person €2.95            2 persons €4.95

 

DESSERT MENU

1. Deep Apple Pie

 served with vanilla custard or ice cream  or fresh cream

2. Death by Chocolate

Served warm or cold with fresh cream or ice-cream

3. Rhubarb & strawberry crumble

Served with warm vanilla custard or fresh cream

4. Fresh Fruit Pavlova

Served with seasonal fruits & fresh cream

5. Sticky Toffee Pudding

Served warm with honey-comb ice-cream

6. Bread & Butter pudding

With warm custard

7.Basket of ice cream

Choice of warm butterscotch sauce or warm chocolate sauce

All desserts are  €5.95 each

7.Cheese plate–variety of cheese, crackers, chutney, house tomato relish    

€7.95 for 1person     €12.95 for 2 persons

Selection of tea/ coffee

All our beef is 100% Irish

All our sauces are coeliac friendly

All diets are catered for when requested

Our burgers are made from 100% Irish beef minced on the premises

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Phone 01.6287225

Fax n/a

Serving home cooked delicious food every day from 11 am MONDAY - SATURDAY 11AM -10PM SUNDAY FROM 11AM - 9PM